Making Warqa (Filo Pastry) Marrakech style

Channel: Marrakech Riad Dar Zaman

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Warqa or warka is similar to the Greek Filo pastry and is the paper thin pastry used to make the Moroccan pastilla and briouates / briwats. It is similar to puff pastry once cooked. Rather than struggle to make the pastry at home, mums, housewives and professional cooks alike buy it ready made from the local pastry shop.

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